Wild Blackberry Crush
Servings: 0
Author: This Worthey Life
- Ingredients:
- Bombay Sapphire Gin 1 Shot
- Blue Curaçao 2 Ounces
- Hpnotiq 1 Ounce
- 15 - 20 Blackberries
- Crushed Ice
- Standard Whiskey or Rocks Glass
Directions:
In a food processor or blender add 5- 6 ice cubes and 15 blackberries and pulse until ice and blackberries are incorporated. Spoon ice and fruit mixture into a whiskey glass about 3/4 full. Add 1 shot of gin, 2 ounces of
Blue Curaçao and 1 ounce of Hpnotiq. Garnish with remaining blackberries. Serve. Cheers.