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Punch recipes using apple cider
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5 from 1 vote

Peach Black Cherry Party Punch

Start your game day tailgating party with our Black Cherry Cider + Peach Party Punch. It can be made non-alcoholic or with one of your favorite spirits.
Course: Virgin Drinks
Servings: 0
Calories: 2763kcal
Author: D. Durand Worthey

Ingredients

  • 1 gallon apple cider
  • 23.7 fluid oz Seedlip Grove 42 nonalcoholic spirit
  • 2 cups black cherry lemonade mix
  • 1 cup cherry syrup
  • 6 fresh peaches halved
  • 2 peaches quartered (for garnish)
  • 4 lemons sliced
  • 2 lemons sliced (for garnish)
  • 5 sprigs of fresh rosemary
  • Ice
  • Long wooden cocktail sticks

Instructions

  • In a large punch dispenser or bowl, combine 1 gallon of apple cider, 23.7 oz of Seedlip Grove 42, 2 cups of black cherry lemonade mix, and 1 cup of cherry syrup. Stir until the lemonade mix is fully dissolved.
  • Slice 6 fresh peaches in half, discard the seeds, and add the halved peaches to the punch.
  • Thinly slice 4 lemons and add them to the punch.
  • Stir the mixture to evenly distribute the peaches and lemon slices.
  • To serve, fill individual cups with ice, then pour the punch over the ice.
  • Garnish each cup with a peach quarter, lemon slice, and a sprig of fresh rosemary. Use long wooden cocktail sticks to spear the peach quarters if desired.

Notes

note: For the alcoholic version substitute the Seeplip Grove 42 with 3 cups of Ketel One Botanical Peach & Orange Blossom (30% ABV)

Nutrition

Serving: 16g | Calories: 2763kcal | Carbohydrates: 699g | Protein: 14g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Sodium: 203mg | Potassium: 5084mg | Fiber: 30g | Sugar: 586g | Vitamin A: 1158IU | Vitamin C: 390mg | Calcium: 483mg | Iron: 9mg