Here's an easy recipe on how to make your syrup. Follow a few simple steps on how to make homemade syrup.
Course: Breakfast
Cuisine: American
Servings: 0
Author: This Worthey Life
Ingredients
2cupswater
2cupsBrown Sugar
2cupsWhite Sugar
1/2 -1teaspoonvanilla or maple extract
Instructions
Bring 2 cups of water to a boil, stir in 2 cups of Brown Sugar until it dissolves. then
Repeat the process with 2 cups of White Sugar.
Add 1/2 -1 Teaspoon of vanilla or maple extract (or flavoring).
Notes
For the adventurous types, you can even add a bit of coffee or Rum. You decide. Add 1/2 – 1 cup of Karo Corn Syrup for a thicker syrup, depending on desired thickness.